This hard cheese has a natural rind that is mottled white and tan. The interior is salty and grassy with a long finish. Very complex. Sold by the half or whole wheel. Half wheel: 1/3 pound. Whole wheel: 2/3 pound
Breakfast, add to your omelet.
Lunch, grate over tomato soup.
Dinner, try this delicious raw brussels sprout salad.
Pairings: Try your favorite hoppy amber ale or fruity wines like prosecco.
For more inspirations, visit the Recipe page.